The blue cheese is a pate made from lean, fat, double chin, bacon and pork liver, poultry broth, salt, white and black pepper, dextrose, scented wine and blue cheese
Blue cheese pate (200 g)
Allergents: No
Freezable ?: No
Suitable for Celiacs ?: Yes
Best before: According to label (minimum 6 months)
Presentation format: By boat
Recommended storage method: Between 0 and 4 ºC
Net weight approx. (g): 200
Product units included: 1